Article in Marlborough Express by Morgane Solignac on Apr 02 2021. A soft fresh goat…
Winter Special “Baked Cheese”
For a limited period, Tuesday and Wednesday evenings are “Baked Cheese Nights” at The Wine Station. Relax by the fire and enjoy a decadent wheel of baked Wangapeka Camembert, topped with a drizzle of manuka honey and a sprinkle of thyme and crushed walnuts.
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