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Flint Chocolate “Dominican Dark”

$12.00

Single origin cacao from Öko-Caribe in Dominican Republic, stone ground together with organic coconut sugar. The result is a bold and characterful dark chocolate with hints of caramel.

  • 70% cocoa
  • 60g
  • Product Shelf Life is 12 months
  • Vegan, gluten free, dairy free, soy free and cane sugar free
  • Fully home compostable packaging.
  • Handcrafted from bean to bar in Auckland.

Ingredients: Organic cocoa beans, organic coconut sugar, cocoa butter

 

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