Chocolate Brand – The Wine Station, Blenheim – Marlborough's Leading Wine Tasting and Food Experience

Baron Hasselhoff’s “Drunk ‘n Donuts” Cinnamon Donut & Rum Dark Chocolate

Tue, 08 Feb 2022 18:38:58 +0000

We’ve all committed the odd fashion crime. But did you know you can actually go to jail for wearing too much gold lamé? The Baron found that out the hard way – and was locked up for life. To escape, he distracted the guards from their sugary, cinnamony afternoon donuts and spiked them with contraband rum. They knocked the guards out cold, and soon The Baron was free. To celebrate, he recreated the flavour in chocolate. It’s so good it should be illegal.

70g bar with 65% cacao content.
Made with Single Origin Fair Trade Organic cacao from Peru.
Handcrafted from bean to bar in Wellington, New Zealand.
Wrapped in 100% biodegradable/compostable foil.
Product Shelf Life is 12 months

Ingredients: Cacao, Organic Raw Sugar, Cacao Butter, Donuts (Flour, Sugar, Free Range Eggs, Milk, Water, Butter, Yeast, Cinnamon, Vanilla Extract, Salt), Rum, Cinnamon.

The post Baron Hasselhoff’s “Drunk ‘n Donuts” Cinnamon Donut & Rum Dark Chocolate appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.

]]>

Baron Hasselhoff’s “Le Breakfast Bar” Croissant & Coffee Dark Milk Bar

Tue, 08 Feb 2022 18:38:54 +0000

The tiny French town of La Clichée had a seriously big problem: nobody there got anything done. Instead they sat in petit cafés all day. The baguettes never got baked. The bouffants never got bouffed. The beret factory was completely deserted. Until The Baron came to their rescue and created Le Breakfast Bar. It delivers a hit of extra-strong Rich coffee and an indulgence of buttery croissant, with every bite. Et voila, La Clichée-ites could get their café fix on the go, and now you can too.

70g bar with 50% cacao content.
Cacao -Single Origin Fair Trade Organic, Peru.
Handcrafted from bean to bar in Wellington, New Zealand.
Wrapped in 100% biodegradable/compostable foil.
Product Shelf Life is 12 months

Ingredients: Cacao (Fair trade, Organic), Organic Raw Sugar, Cacao Butter, Milk Powder, Coffee Beans, Croissants (wheat flour, sugar, malt, salt, milk, water, yeast, butter)

The post Baron Hasselhoff’s “Le Breakfast Bar” Croissant & Coffee Dark Milk Bar appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.

]]>

Baron Hasselhoff’s “Pirate Mary” Rosemary Infused Salted Caramels

Tue, 08 Feb 2022 18:38:49 +0000

Some people do it for the paycheck. The Baron does it for love. Like the time he swiped right on ‘Rosemary’ a stormy-eyed sailor with mermaid tattoos and a wooden leg. For their real-life meet, he created a recipe in her honour: soft, chewy caramels infused with fragrant rosemary and a kick of Blenheim sea salt. They’re as good as they sound. But sadly, Rosemary wasn’t. She was a 94-year old cat lady who just wanted free chocolate. Bummer.

6 x 20g Caramels
Awarded a GOLD medal and best in class at the NZ Chocolate Awards 2020.
Awarded SILVER in the NZ Artisan Producers Awards 2021.
Product Shelf Life is 16 weeks.

Ingredients: Cream, Castor Sugar, Brown Sugar, Dark Chocolate (Cocoa mass, sugar, emulsifiers, soya lecithin, flavouring), Organic Rice Syrup, Butter, Rosemary, Organic Vanilla (vanilla ethanol, sugar, vanilla seeds), Sea Salt.

The post Baron Hasselhoff’s “Pirate Mary” Rosemary Infused Salted Caramels appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.

]]>

Baron Hasselhoff’s “Pedro Picante” Hazelnut & Chilli Brittle

Tue, 08 Feb 2022 18:38:43 +0000

On his last vision quest, The Baron met a wise old man named Pedro – who said he’d reveal the spicy secrets of the Aztecs. Together, they floated across a neon desert to the throne of the lizard queen. As the sky melted, the lips on her forehead whispered…‘Tipo, ¿dónde está mi auto?’* Then three days later, The Baron woke up in a tree. With a recipe for hazelnut, smoked chipotle and vanilla brittle written across his back. True story… Dude, where’s my car?

80g
Product Shelf Life is 12 months.

Ingredients: Castor Sugar, Hazelnuts (Spray Free),*Brown Rice Syrup, Butter, Baking Soda, Sea Salt, *Chipotle, *Vanilla (vanilla ethanol, sugar, vanilla seeds). * Certified Organic

The post Baron Hasselhoff’s “Pedro Picante” Hazelnut & Chilli Brittle appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.

]]>

Bennetto Intense Dark Chocolate

Tue, 08 Feb 2022 18:38:37 +0000

A vibrant, pure dark chocolate with the natural and subtle fruity notes characteristic of the Peruvian cocoa bean.

75% Peruvian cocoa
100g
No added soy, gluten or dairy.
Vegan certified by the International Vegan Society and Coeliac Society NZ approved.
Product Shelf Life is 12-18 months

Ingredients: Ground Peruvian cocoa beans, raw cane sugar, cocoa butter, Madagascar vanilla beans.

The post Bennetto Intense Dark Chocolate appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.

]]>

Bennetto Mint with Cocoa Nibs

Tue, 08 Feb 2022 18:38:30 +0000

Beautiful Peruvian dark chocolate balanced with pure mint oil and good splattering of crunchy cocoa nibs.

63% Peruvian cocoa
100g
No added soy, gluten or dairy.
Vegan certified by the International Vegan Society and Coeliac Society NZ approved.
Product Shelf Life is 12-18 months

Ingredients: Ground Peruvian cocoa beans, raw cane sugar, cocoa butter, cocoa nibs, peppermint oil, ground Madagascar vanilla beans.

The post Bennetto Mint with Cocoa Nibs appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.

]]>

Bennetto Orange with Chilli

Tue, 08 Feb 2022 18:38:23 +0000

Delicious Peruvian dark chocolate with a flavour progression that starts with the pure orange oil, leads to the sweet orange zest and finishes with a hit of chilli.

60% Peruvian cocoa
100g
No added soy, gluten or dairy.
Vegan certified by the International Vegan Society and Coeliac Society NZ approved.
Product Shelf Life is 12-18 months

Ingredients: Peruvian cocoa beans, raw cane sugar, candied orange peel (sugar, glucose syrup, orange peel), cocoa butter, orange oil, natural chilli flavour, Madagascar vanilla beans.

The post Bennetto Orange with Chilli appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.

]]>

Bennetto Toasted Hazelnut

Tue, 08 Feb 2022 18:38:17 +0000

Delicious Peruvian dark chocolate with a generous amount of toasted hazelnut pieces.

60% Peruvian cocoa
100g
No added soy, gluten or dairy.
Vegan certified by the International Vegan Society & Coeliac Society NZ approved.
Product Shelf Life is 12-18 months

Ingredients: Cocoa beans, raw cane sugar, cocoa butter, toasted hazelnuts, Madagascar vanilla beans

The post Bennetto Toasted Hazelnut appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.

]]>

Bennetto Raspberries in Dark

Tue, 08 Feb 2022 18:38:12 +0000

Rich dark chocolate with a generous amount of freeze-dried raspberry pieces with a real flavour pop.

60% Peruvian cocoa
100g
No added soy, gluten or dairy.
Vegan certified by the International Vegan Society & Coeliac Society NZ approved.
Product Shelf Life is 12-18 months

Ingredients: Cocoa beans, raw cane sugar, cocoa butter, freeze-dried raspberry pieces, Madagascar vanilla beans.

The post Bennetto Raspberries in Dark appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.

]]>

Bennetto Amaranth & Sea Salt

Tue, 08 Feb 2022 18:38:04 +0000

Rich dark Peruvian chocolate textured with popped amaranth grains and a sprinkling of sea salt.

In case you are wondering: Amaranth grains were once considered a staple food in the Inca, Maya and Aztec civilisations. It is classified as a pseudocereal, meaning that it’s not technically a cereal grain like wheat or oats, but it shares a comparable set of nutrients and is used in similar ways. Its earthy, nutty flavour works well in a variety of dishes including with Bennetto dark chocolate and added sea salt. This nutritious grain is naturally gluten-free and rich in protein, fiber, micronutrients and antioxidants.

60% Peruvian cocoa
100g
No added soy, gluten or dairy.
Vegan certified by the International Vegan Society & Coeliac Society NZ approved.
Product Shelf Life is 12-18 months

Ingredients: Cocoa beans, raw cane sugar, popped amaranth (10%), sea salt (0.6%), Madagascar vanilla beans.

The post Bennetto Amaranth & Sea Salt appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.

]]>