The post Baron Hasselhoff’s “Drunk ‘n Donuts” Cinnamon Donut & Rum Dark Chocolate appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>Ingredients: Cacao, Organic Raw Sugar, Cacao Butter, Donuts (Flour, Sugar, Free Range Eggs, Milk, Water, Butter, Yeast, Cinnamon, Vanilla Extract, Salt), Rum, Cinnamon.
The post Baron Hasselhoff’s “Drunk ‘n Donuts” Cinnamon Donut & Rum Dark Chocolate appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>The post Baron Hasselhoff’s “Le Breakfast Bar” Croissant & Coffee Dark Milk Bar appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>Ingredients: Cacao (Fair trade, Organic), Organic Raw Sugar, Cacao Butter, Milk Powder, Coffee Beans, Croissants (wheat flour, sugar, malt, salt, milk, water, yeast, butter)
The post Baron Hasselhoff’s “Le Breakfast Bar” Croissant & Coffee Dark Milk Bar appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>The post Baron Hasselhoff’s “Pirate Mary” Rosemary Infused Salted Caramels appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>Ingredients: Cream, Castor Sugar, Brown Sugar, Dark Chocolate (Cocoa mass, sugar, emulsifiers, soya lecithin, flavouring), Organic Rice Syrup, Butter, Rosemary, Organic Vanilla (vanilla ethanol, sugar, vanilla seeds), Sea Salt.
The post Baron Hasselhoff’s “Pirate Mary” Rosemary Infused Salted Caramels appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>The post Baron Hasselhoff’s “Pedro Picante” Hazelnut & Chilli Brittle appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>Ingredients: Castor Sugar, Hazelnuts (Spray Free),*Brown Rice Syrup, Butter, Baking Soda, Sea Salt, *Chipotle, *Vanilla (vanilla ethanol, sugar, vanilla seeds). * Certified Organic
The post Baron Hasselhoff’s “Pedro Picante” Hazelnut & Chilli Brittle appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>The post Bennetto Intense Dark Chocolate appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>Ingredients: Ground Peruvian cocoa beans, raw cane sugar, cocoa butter, Madagascar vanilla beans.
The post Bennetto Intense Dark Chocolate appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>The post Bennetto Mint with Cocoa Nibs appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>Ingredients: Ground Peruvian cocoa beans, raw cane sugar, cocoa butter, cocoa nibs, peppermint oil, ground Madagascar vanilla beans.
The post Bennetto Mint with Cocoa Nibs appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>The post Bennetto Orange with Chilli appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>Ingredients: Peruvian cocoa beans, raw cane sugar, candied orange peel (sugar, glucose syrup, orange peel), cocoa butter, orange oil, natural chilli flavour, Madagascar vanilla beans.
The post Bennetto Orange with Chilli appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>The post Bennetto Toasted Hazelnut appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>Ingredients: Cocoa beans, raw cane sugar, cocoa butter, toasted hazelnuts, Madagascar vanilla beans
The post Bennetto Toasted Hazelnut appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>The post Bennetto Raspberries in Dark appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>Ingredients: Cocoa beans, raw cane sugar, cocoa butter, freeze-dried raspberry pieces, Madagascar vanilla beans.
The post Bennetto Raspberries in Dark appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>The post Bennetto Amaranth & Sea Salt appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
]]>In case you are wondering: Amaranth grains were once considered a staple food in the Inca, Maya and Aztec civilisations. It is classified as a pseudocereal, meaning that it’s not technically a cereal grain like wheat or oats, but it shares a comparable set of nutrients and is used in similar ways. Its earthy, nutty flavour works well in a variety of dishes including with Bennetto dark chocolate and added sea salt. This nutritious grain is naturally gluten-free and rich in protein, fiber, micronutrients and antioxidants.
Ingredients: Cocoa beans, raw cane sugar, popped amaranth (10%), sea salt (0.6%), Madagascar vanilla beans.
The post Bennetto Amaranth & Sea Salt appeared first on The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience.
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