Foundry "Soconusco, Chiapas, Mexico" 70% - The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.thewinestation.co.nz\/product\/foundry-mexico\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Foundry "Soconusco, Chiapas, Mexico" 70% - The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience\" \/>\n<meta property=\"og:description\" content=\"In Soconusco, Southern Mexico there\u2019s a dedicated group of farmers rediscovering and rescuing near-forgotten, heirloom varieties of cacao. Their exceptional efforts result in a beautifully balanced chocolate that is\u00a0simultaneously confident, mysterious and comforting. 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In Soconusco, Southern Mexico there\u2019s a dedicated group of farmers rediscovering and rescuing near-forgotten, heirloom varieties of cacao. Their exceptional efforts result in a beautifully balanced chocolate that is\u00a0simultaneously confident, mysterious and comforting. While Soconusco Region, Chiapas, Mexico delivers a\u00a0contrast of fruity tang and warm, silky nuttiness, it\u2019s simply the cacao\u2019s origin talking \u2013 plus organic cane sugar and our obsession for preserving the flavours of provenance. And because your senses are unique, you may discover characters and aromas others may not \u2013 that\u2019s the magic of\u00a0Foundry Chocolate.<\/p>\n

Silver Medal winner in the 2020 Academy of Chocolate International Awards and Gold Medal winner in the NZ Chocolate Awards 2020.<\/p>\n<\/div>\n

70% cocoa<\/li>\n
70g<\/li>\n
Dairy Free, Gluten Free, Soy Free and 100% Plant Based.<\/li>\n<\/ul>\n
Ingredients:<\/u> Organic Cacao Beans & Organic Cane Sugar. No added cacao butter, lecithin or vanilla.<\/span><\/p>\n
<\/p>\n","protected":false},"excerpt":{"rendered":"
In Soconusco, Southern Mexico there\u2019s a dedicated group of farmers rediscovering and rescuing near-forgotten, heirloom varieties of cacao. Their exceptional efforts result in a beautifully balanced chocolate that is\u00a0simultaneously confident, mysterious and comforting. While Soconusco Region, Chiapas, Mexico delivers a\u00a0contrast of fruity tang and warm, silky nuttiness, it\u2019s simply the cacao\u2019s origin talking \u2013 plus…<\/p>\n","protected":false},"featured_media":1454,"template":"","meta":[],"product_cat":[29,40,42],"product_tag":[],"yoast_head":"\nFoundry "Soconusco, Chiapas, Mexico" 70% - The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.thewinestation.co.nz\/product\/foundry-mexico\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Foundry "Soconusco, Chiapas, Mexico" 70% - The Wine Station, Blenheim - Marlborough's Leading Wine Tasting and Food Experience\" \/>\n<meta property=\"og:description\" content=\"In Soconusco, Southern Mexico there\u2019s a dedicated group of farmers rediscovering and rescuing near-forgotten, heirloom varieties of cacao. 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